Jalapeno Jelly

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Serving Size : 6 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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food coloring, red or green
1/3 cup jalapeno -- chopped/seeded
3/4 cup bell pepper -- chopped/seeded
1 1/2 cups cider vinegar
5 1/2 cups sugar
1 package pectin

Cook peppers, vinegar and sugar 10 minutes. Add pectin, boil 1 minute
longer. Add green or red food coloring.
Set 15 minutes before putting in jars. Makes 6 (1/2 pint) jars.
Peppers may be strained out if you wish
source: rec.food.recipes